Embers, coarse salt and chimichurri
Flank, skirt steak and rib chop over charcoal. Argentinian wines and homemade desserts. Five minutes from Puerto Banús.
No chef here.
A parrillero.
Siga La Vaca Hasta Marbella is an Argentinian steakhouse in Nueva Andalucía, open since 2020. The meat is cooked over charcoal at the pace a real asado needs, and the desserts are made in house, one at a time.
Argentinian and Spanish cuts, and wines from Argentinian bodegas.
We are in the La Campana area, five minutes from Puerto Banús.
Find us
In Nueva Andalucía, a five minute drive from Puerto Banús. Booking is a good idea, especially at weekends.
| Monday | 12:00 to 17:00 |
|---|---|
| Tuesday | Closed |
| Wednesday | 12:00 to 17:00 and 20:00 to 00:00 |
| Thursday | 12:00 to 17:00 and 20:00 to 00:00 |
| Friday | 12:00 to 17:00 and 20:00 to 00:00 |
| Saturday | 12:00 to 17:00 and 20:00 to 00:00 |
| Sunday | 12:00 to 17:00 and 20:00 to 00:00 |
Good to know
What people ask us most on the phone.
Do I need to book?
Worth it. Friday, Saturday and Sunday evenings fill up. Bookings on +34 697 71 49 86.
How much does dinner cost?
A grilled cut with a side runs about 19 to 25 euros a head. The parrillada for two is 38.50 euros and includes beef, half a chicken, chorizo, black pudding and chips. Full prices are in the menu above.
Do you have Argentinian wine?
Yes. We work with Argentinian bodegas to go with the grill. The bottles available change, so it is best to ask when you arrive.
Is there parking nearby?
Yes, street parking around the restaurant. We do not have a car park of our own.
Do you speak English?
Yes. A good part of our regulars come from Puerto Banús and the surrounding urbanisations.
The grill
is already lit
Every day except Tuesday. You can also call +34 697 71 49 86.
Book on WhatsApp